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FOOD and NUTRITIONFOOD TECHNOLOGYHEALTH and DISEASE ASPECTS
Current Research in Nutrition

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 New York University Libraries Home  »  Research Guides Home  »  Nutrition and Food Sciences

Nutrition and Food Sciences 

Library resources for nutrition and food sciences information.
Last update: Jan 26th, 2010 URL: http://nyu.libguides.com/nutrition  Print Guide  RSS Updates

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Introduction

Please use this guide to find resources to get you started in your library research.  If you have any questions about the content of this guide or if you need assistance with your library research, please contact Kara Whatley at 212-998-2624 or kara.whatley@nyu.edu.

 

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Subject Librarian

Profile ImageKara Whatley, Life Sciences Librarian
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Contact Info:
Office: Bobst Library Room 936
Phone: 212-998-2624
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Subjects:
Biology, Neuroscience, Nutrition, Environmental Science, Public Health

 
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