Research Guides Subjects: Food Studies and Nutrition
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Food Studies and Nutrition resources
Global Food Cultures
by Alexa Pearce - last updated on Sep 28th, 2009
This guide is designed for the course "Global Food Cultures: Hong Kong," offered by the Media, Culture, and Communication Department.
by Alexa Pearce - last updated on Sep 28th, 2009
This guide is designed for the course "Global Food Cultures: Hong Kong," offered by the Media, Culture, and Communication Department.
Introduction to Iberian Cultural Studies
by Andrew H. Lee - last updated on Nov 13th, 2009
Course research guide
by Andrew H. Lee - last updated on Nov 13th, 2009
Course research guide
Nutrition and Food Sciences
by Kara Whatley - last updated on Sep 21st, 2009
Library resources for nutrition and food sciences information.
by Kara Whatley - last updated on Sep 21st, 2009
Library resources for nutrition and food sciences information.
Librarian |
Timothy JohnsonContact Info:
1st Floor Mezzanine
Bobst Library
Send Email
Subjects:
Africana Studies, Anthropology, Food Studies
1st Floor Mezzanine
Bobst Library
Send Email
Subjects:
Africana Studies, Anthropology, Food Studies
Subject Librarian |
Kara Whatley, Life Sciences LibrarianContact Info:
Office: Bobst Library Room 936
Phone: 212-998-2624
Send Email
Subjects:
Biology, Neuroscience, Nutrition, Environmental Science, Public Health
Office: Bobst Library Room 936
Phone: 212-998-2624
Send Email
Subjects:
Biology, Neuroscience, Nutrition, Environmental Science, Public Health
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